Awgichew, Kassahun: Comparative performance evaluation of Horro and Menz sheep of Ethiopia under grazing and intensive feeding conditions |
XII
A.O.A.C. |
= Association of Official Analytical Chemists |
ADG |
= average daily gain |
BL |
= body length |
C |
= constant |
C.V. |
= coefficient of variation |
CATMOD |
= SAS procedure for categorical models |
Cc |
= cubic centimetre |
CDM |
= dry matter of concentrate feed |
Cm |
= centimetre |
CP |
= crude protein |
CSA |
= Central statistics authority |
D |
= number of fattening days |
Df |
= degrees of freedom |
DANN |
= deoxyribonucleic acid |
DM |
= dry matter |
DMI |
= dry matter intake |
EBW |
= empty body weight |
EE |
= ether extract |
FAO |
= Food and Agricultural Organization of the United Nation |
FBW |
= fasted body weight |
Fin. |
= Finish landrace |
FWT |
= final body weight |
G |
= gram |
GIT |
= gastro-intestinal-tract |
GDP |
= gross domestic product |
GITEE |
= ether extract estimate of gastro-intestinal-tract |
GLM |
= SAS procedure for general linear models |
GUFEE |
= ether extract estimate of gut fat |
HDM |
= dry matter of hay |
HG |
= heart girth |
I.A.R. |
= Institute of Agricultural Research |
ID |
= identity number |
XIII
ILCA |
= International Livestock Centre for Africa |
Ile de Fr. |
= Ile de France |
ILRI |
= International Livestock Research Institute |
IMF |
= inter-muscular fat |
IWT |
= initial body weight |
KCF |
= kidney and channel fat |
Kg |
= kilogram |
kg0.75 |
=kilogram metabolic body weight |
Km |
= kilometre |
LC |
= left carcass |
LEANEE |
= ether extract estimate of lean |
LSMEANS |
= least squares means |
m.a.s.l. |
= meter above sea level |
ME |
= metabolizable energy |
MJ |
= mega joule |
Ml |
= millilitre |
Mm |
= millimetre |
MT |
= Metric Tonnes |
N |
= sample size |
Na |
= not available |
Pr |
= probability |
PROC |
= SAS procedure |
R |
= correlation coefficient |
R² |
= coefficient of determination |
Ramb. |
= Rambouillet |
Reg |
= regression |
RENFEE |
= ether extract estimate of renal fat |
RHDM |
= dry matter of refused hay |
Rpm |
= revolution per minute |
RUMPFEE |
= ether extract estimate of rump fat |
SAS |
= Statistical Analysis System |
Se |
= standard error |
Sig. Level |
= significance level |
Spp. |
= species |
SUBCFEE |
= ether extract estimate of subcutaneous fat |
XIV
Subcut. Fat |
= subcutaneous fat |
Suff. |
= Suffolk |
SUNDTEE |
= ether extract estimate of sundry trimmings |
Tail V (l) |
= tail volume of live animal |
Tail V (s) |
= skinned tail volume of slaughtered animal |
TAILFEE |
= ether extract estimate of the tail |
TL |
= tail length |
TLRFWT |
= tail and rump fat weight |
TOSFA |
= total subcutaneous fat |
TOTEE |
= total Ether extract estimate |
TOTFA |
= estimate of total dissectible body fat |
Urogen. Fat |
= urogenital fat |
UROGFEE |
= ether extract estimate of urogenital fat |
VFC |
= voluntary feed consumption |
Vol. |
= volume |
Vs |
= versus |
WAD |
= West African Dwarf |
WH |
= wither height |
wt. |
= weight |
© Die inhaltliche Zusammenstellung und Aufmachung dieser Publikation sowie die elektronische Verarbeitung sind urheberrechtlich geschützt. Jede Verwertung, die nicht ausdrücklich vom Urheberrechtsgesetz zugelassen ist, bedarf der vorherigen Zustimmung. Das gilt insbesondere für die Vervielfältigung, die Bearbeitung und Einspeicherung und Verarbeitung in elektronische Systeme.
DiML DTD Version 2.0 |
Zertifizierter Dokumentenserver der Humboldt-Universität zu Berlin |
HTML - Version erstellt am: Fri Aug 3 13:07:13 2001 |