1983-01-01Zeitschriftenartikel DOI: 10.1515/cclm.1983.21.12.823
Determination of Free Fatty Acids: A Comparative Study of the Enzymatic Versus the Gas Chromatographic and the Colorimetric Method
Mulder, C.
Schouten, J. A.
Popp-Snijders, Corrie
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