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2015-07-23Buch DOI: 10.18452/3207
Connecting Innovators, Making Pro-Poor Solutions Work
dc.contributor.authorGevorgyan, Emil
dc.contributor.authorLosenge, Turoop
dc.contributor.authorGefäller, Luca
dc.contributor.authorElsen, Malin
dc.contributor.authorCronjaeger, Paul
dc.date.accessioned2017-06-15T20:08:30Z
dc.date.available2017-06-15T20:08:30Z
dc.date.created2015-07-23
dc.date.issued2015-07-23
dc.date.submitted2015-07-09
dc.identifier.isbn3-936602-65-4
dc.identifier.issn1433-4585
dc.identifier.urihttp://edoc.hu-berlin.de/18452/3859
dc.language.isoeng
dc.publisherAlbrecht Daniel Thaer-Institut für Agrar- und Gartenbauwissenschaften
dc.subjectInnovationger
dc.subjectWissensmanagementger
dc.subjectKleinbauerger
dc.subjectLandwirtschaftger
dc.subjectWertschöpfungsketteger
dc.subjectForschungger
dc.subjectArmutger
dc.subjectErnährungssicherungger
dc.subjectAfrikanische Blattgemüseger
dc.subjectAfrikanische indigene Gemüseger
dc.subjectPflanzenger
dc.subjectGartenbauger
dc.subjectMangelernährungger
dc.subjecthidden hungerger
dc.subjectKleinbäueringer
dc.subjectSubsistenzlandwirtschaftger
dc.subjectkommerzielle Landwirtschaftger
dc.subjectHORTINLEAger
dc.subjectGlobEger
dc.subjecttransdisziplinär interdisziplinärger
dc.subjectForschungsergebnisseger
dc.subjectnachfrageorientierte Forschungger
dc.subjectWissensaustauschger
dc.subjectInformationstransferger
dc.subjectVerbreitung der Forschungsergebnisseger
dc.subjectBeratungsdienstger
dc.subjectpro-poor Innovationger
dc.subjectInnovationssystemger
dc.subjectInnovation Systems Perspectiveger
dc.subjectInnovationsökologieger
dc.subjectSaatgutproduktionger
dc.subjectSubsahara-Afrikager
dc.subjectKeniager
dc.subjectKakamegager
dc.subjectKiambuger
dc.subjectNairobiger
dc.subjectinnovationeng
dc.subjectvalue chaineng
dc.subjectagricultureeng
dc.subjectKenyaeng
dc.subjectinformation transfereng
dc.subjectresearcheng
dc.subjectpovertyeng
dc.subjectinterdisciplinaryeng
dc.subjectextension serviceeng
dc.subjectFood and nutrition securityeng
dc.subjectAfrican Leafy Vegetableseng
dc.subjectAfrican Indigenous Vegetableseng
dc.subjectcropseng
dc.subjecthorticultureeng
dc.subjectmalnutritioneng
dc.subjecthidden hungereng
dc.subjectsmallholder farmerseng
dc.subjectsmall-scale farmerseng
dc.subjectsubsistence and commercial farmerseng
dc.subjectHORTINLEAeng
dc.subjectGlobEeng
dc.subjecttransdisciplinaryeng
dc.subjectresearch resultseng
dc.subjectdemand-driven researcheng
dc.subjectknowledge exchangeeng
dc.subjectknowledge managementeng
dc.subjectdisseminationeng
dc.subjectpro-poor innovationeng
dc.subjectinnovation systemeng
dc.subjectinnovation systems perspectiveeng
dc.subjectinnovation ecologyeng
dc.subjectseed supplyeng
dc.subjectsub-Saharan Africaeng
dc.subjectKakamegaeng
dc.subjectKiambueng
dc.subjectNairobieng
dc.subject.ddc630 Landwirtschaft, Veterinärmedizin
dc.titleConnecting Innovators, Making Pro-Poor Solutions Work
dc.typebook
dc.subtitleThe Innovation System of African Leafy Vegetables in Kenya
dc.identifier.urnurn:nbn:de:kobv:11-100231375
dc.identifier.doihttp://dx.doi.org/10.18452/3207
local.edoc.container-titleSchriftenreihe des Seminars für Ländliche Entwicklung
local.edoc.pages165
local.edoc.type-nameBuch
local.edoc.container-typeseries
local.edoc.container-type-nameSchriftenreihe
local.edoc.container-issue260
local.edoc.container-year2015
local.edoc.container-erstkatid2544927-8

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